Table 2 The prevalence of OTUs within samples and volunteers
From: The gut mycobiome of the Human Microbiome Project healthy cohort
OTU | % of samples with OTU (n = 317) | % of volunteers with OTU at all time points (n = 129) |
|---|---|---|
Saccharomyces cerevisiae | 96.8 | 92.2 |
Malassezia restricta | 88.3 | 78.3 |
Candida albicans | 80.8 | 63.6 |
Candida sake | 62.1 | 40.3 |
Cyberlindnera jadinii | 62.1 | 40.3 |
Cladosporium sp. | 59.3 | 34.9 |
Penicillium sp. | 46.7 | 24.0 |
Galactomyces candidum | 46.1 | 38.0 |
Malassezia globosa | 36.0 | 12.4 |
Agaricus bisporus | 35.0 | 17.1 |